Nico’s Restaurant, located in Grinberg’s Village Hotel, is one of the most traditional of the city of Socorro. With a rich history, the restaurant offers a menu that combines classic regional cuisine.
Over time, the restaurant has become one of the gastronomic icons of the region, with the trademark pururuca-style crispy fried sow meat – served with the most traditional Minas Gerais’s side dishes – and feijoada, gathering more fans every day.
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